Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, astoria ceviche. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Astoria Ceviche is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Astoria Ceviche is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook astoria ceviche using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Astoria Ceviche:
- Get 1/4 lb peeled shrimp
- Take 1/2 lb mahi mahi filet
- Make ready 1/2 lb swordfish filet
- Take 1/4 lb calamari
- Make ready 4 limes
- Get 5 lemons
- Get 2 avocados
- Get 4 clove of garlic
- Prepare 1/2 bunch cilantro
- Take 1 chile
- Make ready 1 pinch sea salt
- Prepare 1 pinch black pepper
Steps to make Astoria Ceviche:
- squeeze 4 lemons and 4 limes into a glass container
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper
- chop seafood to bite sized squares and mix well with citrus herb blend
- chop avocados into bite sized squares adding them last to the mix
- be sure all seafood is submerged or soaking in citrus
- slice lemon to layer on top
- wrap with plastic wrap and let sit in your fridge for at least 1 hour
- ENJOY!
So that is going to wrap this up with this exceptional food astoria ceviche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
