One Pot Jambalaya
One Pot Jambalaya

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, one pot jambalaya. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

One Pot Jambalaya is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. One Pot Jambalaya is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook one pot jambalaya using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One Pot Jambalaya:
  1. Prepare 6 slices bacon
  2. Take 2 cups cooked sausage (andoille)
  3. Get 2 cups long grain rice uncooked
  4. Make ready 1 can diced tomatoes
  5. Get 2 cups diced celery
  6. Get 1 diced onion
  7. Make ready 6 cloves garlic pressed
  8. Make ready 2 tbsp butter
  9. Get 2 tbsp cumin
  10. Prepare 2 tbsp coriander
  11. Make ready 2 tbsp chili powder
  12. Prepare 2 tbsp paprika
  13. Prepare 1 tbsp thyme
  14. Get 1 tbsp pepper
  15. Take 1 tsp salt
  16. Get 4 packets beef oxo
  17. Take 1 cup parsley
  18. Make ready 1 cup frozen corn, carrots, peas (optional)
  19. Take 3 cups water
Instructions to make One Pot Jambalaya:
  1. Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
  2. Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
  3. Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
  4. Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
  5. Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!

So that’s going to wrap it up for this exceptional food one pot jambalaya recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!