Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bbq grilled fish with pepper sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Be sure to try this BBQ Tuna, smothered in Smoked Red Pepper sauce recipe at your next barbecue. Top it off with some Jumbo Shrimp. The best BBQ chicken, pork and BBQ sauces.
BBQ Grilled fish with pepper sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. BBQ Grilled fish with pepper sauce is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook bbq grilled fish with pepper sauce using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make BBQ Grilled fish with pepper sauce:
- Get 1 tilapia fish, properly cleaned
- Make ready 2 limes
- Prepare Grated pepper and chilli according to how HOT you want
- Prepare 2 onions, thinly sliced
- Get Salt, soy sauce and other spices/seasonings of your choice
- Make ready Olive oil
It's a lively, pungent and spicy complement. Whisk in the lime juice and season with salt and pepper. Coat each fish lightly with flour, tapping off the excess. Season lightly with salt and pepper and bring to a boil over high heat.
Steps to make BBQ Grilled fish with pepper sauce:
- Pat dry the fish with kitchen towel and make 3 slits on both sides. The slits can be more or less depending on the size of the fish. The slits help the seasonings reach deep inside the fish
- Make the bbq sauce by combining the soy sauce, olive oil, juice from 1 lime, salt, bullion cubes and spices together. Use a brush or even your clean hand to generously coat the fish with this. Make sure to put the sauce inside the slits. You can add chilli to the sauce if you want the fish hot
- Allow to marinate for 5-10 minutes then grill on charcoal grill or in the oven. Keep checking and rubbing more bbq sauce as you grill (if the fish is getting dry/burning)
- Once done, transfer to a serving plate but allow it to rest for about 5 minutes for the flavours to properly settle in the 🐟 😁
- For the pepper sauce, put 2 tbsp of olive oil in a sauce pan. When hot, add in the grated pepper and chilli. Cook for a few seconds. As you're cooking the peppers, add seasonings according to your taste. Lastly, add in the onions and take off the heat. The sauce should not be too cooked. It should be crunchy. You can also add green onions and parsley or mint leaves. Squeeze some lime juice when about to serve.
- Enjoy🍽. I had mine with golden yam and coleslaw. You need to give this combo a try because the sweetness from the coleslaw balances the sourness and heat from the pepper sauce and fish
Prepare a grill to medium-high heat. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Season chicken breasts with salt and pepper. Clean and lightly oil hot grates.
So that’s going to wrap it up with this special food bbq grilled fish with pepper sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
