Stir Fry Vermicelli With Eggs
Stir Fry Vermicelli With Eggs

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stir fry vermicelli with eggs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir Fry Vermicelli With Eggs is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Stir Fry Vermicelli With Eggs is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can cook stir fry vermicelli with eggs using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Vermicelli With Eggs:
  1. Get 1 cup vermicelli
  2. Prepare 2 eggs
  3. Get 8 garlic
  4. Make ready 2 tbsp seaweed dried Chilli (bottle)
  5. Get 2 tbsp light soy sauce

We don't want the egg to stick together with. Roasted Duck breast with couscous and vegetables. Delicious cold dishes with lettuce, tomato and fried onions. Plate of salad with cheese and beef decorated with mapple syrup.

Steps to make Stir Fry Vermicelli With Eggs:
  1. Presoak the vermicelli for 5 minutes then drain dry set aside, With 2 tbsp of oil put in the eggs and spring onion,stir only once then add the presoak vermicelli,
  2. Add in the the seaweed dried Chilli (or any of your favourite dried Chilli) and light soy sauce and mix with a chopstick for 1 minute..
  3. Stir fry for another 1 minute and add a dash of black pepper, then off heat and enjoy.

Add onion, stir fry until onion is transparent. Crumble. combine the hot vermicelli and sesame oil. Pour sauce. topped with green onions. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.

So that’s going to wrap this up for this special food stir fry vermicelli with eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!