Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kidney bean marinara sauce w/ pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kidney bean marinara sauce W/ Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Kidney bean marinara sauce W/ Pasta is something that I’ve loved my whole life.

Kidney bean marinara sauce W/ Pasta I was experimenting with my mother do to a fusion of marinara sauce and kidney beans and it was a success! It turned out amazing and was just as good as it looks! Take a large sized pot, Add in your olive oil and let it get hot.

To begin with this particular recipe, we must first prepare a few components. You can have kidney bean marinara sauce w/ pasta using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kidney bean marinara sauce W/ Pasta:

1. Make ready 2 cans kidney beans
2. Make ready 1/4 cup tomato purèe
3. Take 2 medium onions
4. Prepare 4 cloves garlic
5. Make ready 4-5 tbsp Olive Oil
6. Make ready 4-5 large tomatoes (blanched, peeled and diced)
7. Make ready 1 tsp dried oregano
8. Get 1 tsp dried thyme
9. Prepare 1 tsp dried basil
10. Take 2 tbsp Fresh basil
11. Get To taste salt and pepper
12. Get 2 tbsp Worchestershire sauce
13. Make ready 2 tbsp vinegar
14. Make ready 1 1/2 tbsp brown sugar/honey
15. Prepare 1/4 cup ketchup (you can skip this if u want it healthy ^-^)
16. Take Pasta (Any type) (depending on servings)

I was experimenting with my mother do to a fusion of marinara sauce and kidney beans and it was a success! It turned out amazing and was just as good as it looks! I was experimenting with my mother do to a fusion of marinara sauce and kidney beans and it was a success! It turned out amazing and was just as good as it looks!

Instructions to make Kidney bean marinara sauce W/ Pasta:

1. Take a large sized pot, Add in your olive oil and let it get hot. Once hot, add in your chopped onions and cook until golden brown.
2. After its golden brown, add in your garlic and stir until a blended aroma of onions and garlic comes up.
3. Then add in your diced tomatoes and cook until tomatoe'ss color slightly changes.
4. When it changes add in your tomato purèe and seasonings (salt, pepper, Worcestershire sauce, vinegar, Brown sugar/honey, oregano, both of the basil,thyme and ketchup).
5. Once that is done, Add the boiled kidney beans and water, cover it with a lid and cook it for 30 minutes, till then you can boil your pasta, drain it and add olive oil so that it doesnt stick with each other.
6. When 30 minutes are over, close the heat.
7. Finally add your pasta(I added a little bit of boiled rice but that's optional) and sauce on top. Garnish with grated parmesan cheese and serve =)

Tofu parm with mushroom marinara sauce, angel hair pasta. I was experimenting with my mother do to a fusion of marinara sauce and kidney beans and it was a success! It turned out amazing and was just as good as it looks! Sayur Kacang Merah (Kidney Beans Soup) While this simmers, work on bean balls and pasta. In a large mixing bowl, add the kidney beans and mash them up into a bean paste.

So that’s going to wrap it up with this exceptional food kidney bean marinara sauce w/ pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!