Pad Tang, stir fry pork with cucumber
Pad Tang, stir fry pork with cucumber

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pad tang, stir fry pork with cucumber. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pad Tang, stir fry pork with cucumber is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Pad Tang, stir fry pork with cucumber is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pad tang, stir fry pork with cucumber using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pad Tang, stir fry pork with cucumber:
  1. Get 150 grams of sliced pork
  2. Make ready 1 slice of half cucumber
  3. Get 1/2 tsp of chopped garlic
  4. Prepare 1 tsp of fermented soy bean or without
  5. Take 1 egg
  6. Take 1 tsp of soy sauce
  7. Take 2 tsp of oyster sauce
  8. Get 1 tsp of pork stock powder
  9. Prepare 1 tsp of sugar
  10. Get 1 tbsp of oil
Instructions to make Pad Tang, stir fry pork with cucumber:
  1. In the heating pan add oil garlic fry till brown add pork fry till cook ,beat in egg keep stirring till the egg cook.
  2. Add cucumber and fermented soy bean string then add oyster sauce
  3. Add fish sauce, sugar, peppers and soy sauce stirring till cucumber get soft served with rice

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