Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pan fried tofu 🥡. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pan fried tofu 🥡 is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pan fried tofu 🥡 is something which I’ve loved my whole life. They’re fine and they look fantastic.
Add half the tofu to a pan in a single layer. Flip each cube with a spatula and fry for a few more minutes or until crispy. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan!
To begin with this recipe, we have to prepare a few components. You can have pan fried tofu 🥡 using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pan fried tofu 🥡:
- Prepare 1 egg
- Prepare 80 g tofu
- Make ready olive oil
- Take Dipping sauce
- Prepare 20 g soy sauce
- Make ready pinch sugar
- Make ready drops vinegar
They should sizzle when placed in the oil. Sprinkle the tops with salt and a little cayenne pepper. Make quick and easy pan-fried tofu, breaded in nutritional yeast and your favorite spices, as a savory snack or crunchy side with any meal. Firm tofu breaded with nutritional yeast then pan-fried until golden brown.
Instructions to make Pan fried tofu 🥡:
- Cut tofu into desired shape and size
- Prepare egg mixture. Break an egg in a small bowl and mix egg white and yolk.
- Dip all tofu in egg mixture before adding to medium heated pan with olive oil in it
- Pan fry the tofu, let every side cook and colored in gold. Remember to rotate the tofu so each side is taken care of.
- Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish.
- Mix all ingredients in the sauce section in a small dipping plate and serve with this pan fried tofu dish.
Great with hash browns and toast for a weekend breakfast. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids. It's just fine fried up on its own, but a little salt, garlic, and nutritional yeast completely transforms it. You'll want to bookmark this easy recipe for crispy fried tofu bites and use it again and again. The Fried Tofu won't be crispy when reheated, but it will still have a nice texture and taste.
So that is going to wrap this up with this special food pan fried tofu 🥡 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
