Garlicky Spinach and beef
Garlicky Spinach and beef

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlicky spinach and beef. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Everything in one bowl, tons of flavor, it really can't get any better! Cook the frozen spinach in the microwave according to the directions on the package. Usually this is just placing the spinach in a After the ground beef is partially cooked and some fat has cooked out of it, add the onion and garlic.

Garlicky Spinach and beef is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Garlicky Spinach and beef is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have garlicky spinach and beef using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlicky Spinach and beef:
  1. Make ready beef
  2. Prepare 8 oz rump roast, beef
  3. Take 1/4 tsp cavenders Greek seasoning
  4. Prepare 1/4 tsp paprika
  5. Get 1/4 tsp granulated garlic powder
  6. Take 1/4 tsp Adolfs meat tenderizer
  7. Prepare spinach
  8. Make ready 27 oz canned spinach, drained
  9. Make ready 1 clove garlic cloves
  10. Take 1/2 cup pimento stuffed olives
  11. Take 2 tbsp olive juices
  12. Get 2 tbsp rice vinegar
  13. Make ready 2 tbsp butter
  14. Take 1 1/2 tbsp red onion
  15. Get 1/4 tsp granulated garlic powder
  16. Take 2 tbsp mozzarella cheese
  17. Get 2 tbsp olive oil, extra virgin

Heat the butter in a skillet over medium heat. We love this fast pasta dish of beef, tomatoes, spinach and white beans that easily feeds a hungry family. Cook pasta according to package directions. Season with salt and pepper to taste.

Steps to make Garlicky Spinach and beef:
  1. Spice the beef over night in the refrigerator.
  2. Slice the beef thinly. Slice the garlic thinly. Dice the onion. Add all together into the pan with oil and butter. Brown and add spinach.
  3. Add salt and garlic to spinach.
  4. Add olives and olive juices. Sautee for 5 minutes.
  5. Serve with rice vinegar and mozzarella cheese. Hope you enjoy!

The chickpeas are paired with garlicky spinach and brown rice for an easy meal that's absolutely delicious and filling. These bowls are super efficient because you use the same pan to cook the spinach and the chickpeas, both of which can happen while your brown rice is cooking. A classy meal to share with family and friends. Ina's trick to enliven garlic sauteed spinach's flavor? Food Network teaches how to crush, slice and mince garlic.

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