Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mint apple and pear stuffed chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mint Apple And Pear Stuffed Chicken is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mint Apple And Pear Stuffed Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mint apple and pear stuffed chicken using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mint Apple And Pear Stuffed Chicken:

1. Take 1 packages Cream Cheese
2. Prepare 1 tsp Garlic powder
3. Prepare 2 tsp Honey
4. Get 1 Chopped apple
5. Make ready 1 Chopped pear
6. Get 1/3 cup Water
7. Prepare 1 pinch Salt
8. Get 1 tsp Black pepper
9. Prepare 4 Boneless chicken breasts
10. Get 2 oz Chopped mint
11. Take 4 slice Prosciutto
12. Prepare 1 tsp Paprika
13. Take 1 tbsp Olive oil

Steps to make Mint Apple And Pear Stuffed Chicken:

1. Preheat oven to 350°F
2. Combine cream cheese, honey, water, and garlic powder to small mixing bowl and mix until creamy. If you need more water add more a teaspoon at a time, or heat up the cream cheese for thirty seconds in microwave.
3. Next add the chopped mint, apples, pears, garlic powder, salt, and pepper and mix together.
4. Take your chicken and cut about a 1 inch thick cut through the middle of the thickest part of the chicken all the way to almost the end, leaving a nice pocket inside for the stuffing.
5. Add the filling to the chicken. Make sure to pack the chicken as well as much as you can. The fruit inside will keep the meat moist throughout the baking.
6. Coat the top of the breasts with olive oil, salt, and pepper. Then sear the chicken on the stove until lightly brown on both sides.
7. After you've seared the chicken, take it off the stove and let cool for 3 minutes.
8. Cover the chicken with the prosciutto. There's no need for more salt since the prosciutto provides plenty of that. Then close the ends where you cut the chicken with twine.
9. Place in the oven in a baking dish for 20-25 minutes or until the temperature of the chicken is 165°F Fahrenheit.
10. Remove from oven. Let stand for 5 minutes. Then slice and enjoy!

So that’s going to wrap it up with this exceptional food mint apple and pear stuffed chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!