Smothered or Hunter’s Chicken
Smothered or Hunter’s Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smothered or hunter’s chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hunter's chicken (chicken chasseur; French: poulet chasseur, poulet à la chasseur and poulet sauté chasseur) is a chicken dish that is a part of French cuisine. The primary ingredients in hunter's chicken are sautéed chicken and a reduced chasseur sauce prepared using tomatoes, mushrooms. This smothered chicken recipe is easy and delicious.

Smothered or Hunter’s Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Smothered or Hunter’s Chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smothered or hunter’s chicken using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smothered or Hunter’s Chicken:
  1. Get 4 pieces Chicken Breast Meat
  2. Prepare 4 large Rashers of Smokey Back Bacon
  3. Get 1 pack yellow Sliced Cheese
  4. Make ready 1 pack Red Leicester Cheese
  5. Take Minced Garlic
  6. Prepare BlackPepper

Smothered Chicken goes well with rice, mashed potato, and bread. The chicken was juicy and the sauce had the perfect creamy texture. You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. After watching Anita Baker prepare her Smothered Chicken on Oprah, I decided to try hers.

Steps to make Smothered or Hunter’s Chicken:
  1. Place chicken into an oven tray
  2. Place Bacon over the top
  3. Add minced Garlic
  4. Layer yellow cheese slices over the portions, then add a finger of Red Leicester Cheese. Season well with Black Pepper.
  5. Place in a medium to hot oven, for about 40-50 minutes, depending on thickness of chicken pieces. Stab with a fork to check juices come out clear,or slice through thickest part to check its white, not pink! enjoy!

So I searched and found this recipe. This tasty hunter's chicken, cooked with tomatoes, mushrooms, and garlic, is budget friendly and loaded with flavor. Hunter's Chicken With Tomatoes and Mushrooms. Smothered chicken punches up the intensity by slow-simmering chicken in a flavorful gravy. This will bring the family to the dinner table in a flash!

So that is going to wrap it up with this exceptional food smothered or hunter’s chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!