Japanese fried fish with microwave rice
Japanese fried fish with microwave rice

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, japanese fried fish with microwave rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Japanese fried fish with microwave rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Japanese fried fish with microwave rice is something which I’ve loved my whole life.

Rice in Broth with LobsterRecetas del Se??or Se??or. Okonomiyaki (Japanese Pancakes) with Homemade Japanese MayonnaiseLife After Wheat. In a bowl, combine the rice, water, soy sauce, sesame oil, and bacon.

To begin with this recipe, we must first prepare a few components. You can cook japanese fried fish with microwave rice using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Japanese fried fish with microwave rice:
  1. Prepare 1 Fish fillet
  2. Get 1 tsp Corn flour
  3. Get 2 tsp Plain flour
  4. Take 2 Eggs
  5. Prepare 1 cup Rice
  6. Take Chilli powder half tsp
  7. Take 1/2 tsp Black pepper
  8. Make ready 1 tsp Ginger, garlic paste
  9. Get 2 tsp Olive oil
  10. Prepare Chicken cubes 2
  11. Take Onion cubes 2 tsp
  12. Make ready 1 tsp Sweet chilli sauce
  13. Take Salt
  14. Get 1-2 tsp Vinegar
  15. Get 1 tsp Soya sauce

Fried rice (not!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever. ?????? baby food Rice Microwave Fried Portable Fish Bowl Industrial Steam Oven Round Steamer Gourmet Egg Silicone Cooker. The top countries of suppliers are Malaysia, China, and Vietnam, from which.

Instructions to make Japanese fried fish with microwave rice:
  1. Soak rice in water for half an hour
  2. Strain water.now add 2 and half cup water
  3. Add vinegar,soya sauce,chicken cube,salt,black pepper,olive oil
  4. Cover the bowl and microwave 12 to 15 min according to microwave setting
  5. Now cut fish fillet in two pieces
  6. For batter,mix corn flour and plain flour in egg and add black pepper, red chilli powder and salt
  7. Dip fish in egg mixture and coat with breadcrumbs
  8. Fry in hot oil,cut into strips
  9. Now for bbq flavoured sauce,fry 2 tsp onion cubes in two tsp oil till brown
  10. Add soya sauce and sweet chilli sauce both 1 tsp
  11. Add corn flour paste and stir,thick sauce is ready in 2 min.add a bit of sugar to enhance flavor
  12. Dish out rice,arrange fish crispy fish strips and sauce and enjoy

How to cook rice in the microwave - perfect rice every time. Use jasmine rice, Japanese or Korean short grained rice (like sushi rice), basmati rice. Fried rice is cooked rice stir-fried with eggs, vegetables, maybe some meat, and sauce. Because you can toss in a variety of vegetables or proteins, it can be a practical dish to make with leftovers. Japanese fried rice is traditionally cooked on a teppan, a flat open-top grilling surface, but you can.

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