Ana's Spontaneous Dirty Rice
Ana's Spontaneous Dirty Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ana's spontaneous dirty rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ana's Spontaneous Dirty Rice is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Ana's Spontaneous Dirty Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ana's spontaneous dirty rice using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ana's Spontaneous Dirty Rice:
  1. Take 4 cup boiling water
  2. Prepare 2 cup Rice
  3. Prepare 1/2 lb Ground Turkey
  4. Get 1 each Chicken broth concentrate
  5. Prepare 1/3 cup frozen corn
  6. Prepare 1/3 cup Peas
  7. Get 5 clove Garlic minced finely
  8. Prepare 1/2 medium Yellow onion diced
  9. Prepare 1/2 medium Red bell pepper diced
  10. Get 2 each dried chilie pepper
  11. Prepare 2 medium Bay Leaves
  12. Take 2 tsp Ground Pepper
  13. Make ready 2 1/2 tsp Ground cumin
  14. Prepare 2 tbsp Parsley flakes
  15. Make ready 1 tsp onion powder
  16. Get 1 tsp Garlic powder
  17. Get 2 tsp paprika
  18. Get 1/2 tsp chilli powder
  19. Take 1 1/2 tsp Creole seasoning
  20. Make ready 2 tbsp Grape seed oil
  21. Take 2 tsp salt
Instructions to make Ana's Spontaneous Dirty Rice:
  1. Preheat a medium deep skillet (@medium high heat)with the oil and ground turkey, brown the turkey, then add all the herbs and spices, and chopped onion/garlic/red pepper. Saute everything for 5 min till onion transparent and browned.
  2. Add the 4 cups boiling water (I have an electric kettle), add packet/cube of chicken broth, add peas, corn and rice. Mix all very well, cover and let sit at medium heat for 15 min, stirr occasionally so rice wont stick at bottom.
  3. Stir rice very well and let sit off heat with lid on for another 5 min. Scoop and serve. Adjust salt and pepper to taste!

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