Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crab stuffed mushrooms. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crab Stuffed Mushrooms is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Crab Stuffed Mushrooms is something which I have loved my whole life. They are fine and they look wonderful.
This tasty appetizer seasoned with thyme, oregano, and savory. When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crab stuffed mushrooms using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crab Stuffed Mushrooms:
- Make ready 21 small to medium button mushrooms
- Prepare 1 can white crab meat (6 oz) drained
- Make ready 2 green onions diced finely
- Prepare 3/4 cup breadcrumbs
- Make ready 1 cup shredded mozzarella
- Get 1 tsp old bay seasoning
- Make ready 1/2 tsp black pepper
- Prepare 1/2 tsp fresh dill
- Get 2 eggs
- Prepare 1 tbsp melted butter
- Get 5 tbsp shredded mozzarella for topping after cooking.
- Take 1 tbsp smoked paprika as garnish for topping
Remove stems, set aside caps and chop stems to add to filling. I tried to find a crab stuffed mushroom recipe after eating at Ruth's Chris steak house where they had amazing crab stuffed mushrooms. This recipe was just like it!! I made them as an appetizer for thanksgiving and everyone loved them.
Steps to make Crab Stuffed Mushrooms:
- Preheat oven to 375º.
- Open and drain one 6 oz. can of white crab meat into a large bowl.
- Add finely diced green onions, breadcrumbs, mozzarella cheese and seasonings. Mix well.
- Add 2 eggs to combine and bind mixture.
- Stuff up to 21 clean mushrooms with stems removed and discarded. Drizzle the tops of the stuffed mushrooms with 1 tbsp melted butter and bake for 30 minutes at 375º.
- Once mushrooms are done cooking sprinkle with mozzarella cheese and smoked paprika and return to oven just long enough to melt. Remove from oven to cool and enjoy!
Next time they will get the spot light a little more. Crab Stuffed Mushrooms are the ultimate appetizer. Juicy mushrooms are stuffed with tender crab meat and cream cheese filling, topped with breadcrumbs, and baked until melty. Crab appetizers are one of my favorite things to bring to potlucks. The mushrooms are done when the tops are crispy and browned and the mushroom caps are cooked all the way through.
So that’s going to wrap it up for this exceptional food crab stuffed mushrooms recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
