Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, teriyaki chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich.
Teriyaki Chicken is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Teriyaki Chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook teriyaki chicken using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken:
- Make ready Teriyaki source
- Get ・1 tsp sugar
- Take ・2 tbsp sake
- Make ready ・2 tbsp sweet sake
- Get ・4 tbsp soy sauce
- Take 2 chickens
It's also very versatile and you can make it with an Instant Pot Chicken or Slow Cooker. I've shared other teriyaki chicken recipes like my Grilled Teriyaki Chicken Bowl but this hands down beats the prep and cook time on any other teriyaki chicken I've tried. And yet it tastes just as good! Plus it's such a flavorful sauce so it doesn't even require marinating.
Instructions to make Teriyaki Chicken:
- 1 tsp sugar and 2 tbsp sake and 2 tbsp sweet sake and 4 tbsp soy sauce
- Bake from the skin. Next, bake the other face.
- On the source.
- Take it out if it boils down.
- Cut it to just right size.
Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate chicken in the sauce to make Teriyaki Chicken the Japanese way). Crispy and juicy skinless chicken thighs stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce. A hint of garlic adds a twist on a traditional Japanese Teriyaki.
So that is going to wrap this up with this special food teriyaki chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
