Easy Ice Cream Made with Marshmallows
Easy Ice Cream Made with Marshmallows

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy ice cream made with marshmallows. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Find Out How To Make Home-Made Ice Cream. Marshmallow Fluff - also known as marshmallow cream. Make an ice cream sundae - the chocolate, caramel and marshmallow combination is great for sundaes, so add brownie chunks and a drizzle of chocolate to finish off; Recommended Equipment.

Easy Ice Cream Made with Marshmallows is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Ice Cream Made with Marshmallows is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy ice cream made with marshmallows using 2 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Ice Cream Made with Marshmallows:
  1. Take 20 grams Marshmallows
  2. Get 70 ml Milk

Homemade marshmallow sauce is a delicious topping for ice cream. Marshmallow sauce is easy and inexpensive to make, and it tastes so much better than store the store bought variety. I'm on an ice-cream-kick, if you couldn't tell. Have you ever made homemade marshmallow cream sauce ice cream topping?

Instructions to make Easy Ice Cream Made with Marshmallows:
  1. Put the marshmallows and milk in a fairly large heatproof container and cover lightly with plastic wrap. Microwave for 1 minute.
  2. Stir to dissolve the marshmallows. If the marshmallows don't melt, microwave for 1 more minute.
  3. Let cool, then chill in the freezer. In about 30 minutes to 1 hour, the mixture will be half frozen. Mix well.
  4. Freeze for another 30 minutes to 1 hour. When it's firm all the way through, stir it up again, and serve. It's creamy and delicious. (The freezing time depends on the temperature of the ingredients and your freezer.)
  5. You can add jam in the last mixing to make your favorite flavor. The one in the photo is blueberry.
  6. Note: Metal bowls will spark if you put them in the microwave. Be sure use a container that is microwave and freezer-safe, so you can put the bowl directly into the freezer.
  7. Note: If you double or triple the recipe, use a large container and cover lightly with plastic wrap. The microwave time is the same, one minute. If it isn't completely melted, microwave again, one minute at a time.
  8. One person who tried it said that if you use soy milk and 1 tablespoon of powdered skim milk, it comes out really well.

A few weeks ago we had some friends over for an ice cream sundae bar and one of the toppings I made was this homemade marshmallow sauce. I've made this a few times in the past and each time I am always amazed at how delicious it turns out and how easy it is to make. This year, I made some homemade marshmallow ice cream for the key ingredient. My idea was to make S'mores Ice Cream Cups - all the flavors of s'mores in a small cupcake-size frozen treat. But, this meant that I needed a marshmallow ice cream.

So that’s going to wrap it up for this special food easy ice cream made with marshmallows recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!