Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sharon's crispy fried chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sharon's Crispy fried chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sharon's Crispy fried chicken is something which I have loved my whole life.
Crispy fried chicken is a standard dish in the Cantonese cuisine of southern China and Hong Kong. The chicken is fried in such a way that the skin is extremely crunchy. Today we're making some of this juicy, crispy, crunchy spicy fried chicken!
To begin with this particular recipe, we must prepare a few components. You can have sharon's crispy fried chicken using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sharon's Crispy fried chicken:
- Take seasoning for chicken:
- Take 1 whole chicken cut up
- Get 1 tablespoons black pepper
- Prepare 1 tablespoons seasoning salt
- Get 1 tablespoons garlic powder
- Get 1 tablespoons onion powder
- Get Hot sauce (to your liking)
- Prepare wet batter:
- Make ready 2 cups flour
- Take 2 cups club soda
- Make ready 3 eggs
- Make ready breading:
- Make ready 2 cups flour
- Make ready 2 tablespoons poultry seasoning
- Take 2 tablespoons cayenne pepper
- Take 2 tablespoons seasoning salt
- Get 2 tablespoons garlic powder
- Make ready 2 tablespoons onion powder
- Take 2 tablespoons paprika
- Make ready for frying:
- Take Cooking oil
Warm and crispy, tender and juicy air fried chicken! Crispiness - This is a must for fried chicken! I want to feel the crunchiness when I bite into the chicken. Visual Appeal - The chicken must not only taste good but also LOOK tasty like your favorite restaurant fried chicken.
Instructions to make Sharon's Crispy fried chicken:
- Rinse chicken pieces and pat dry
- In a large bowl mix chicken and seasonings FOR CHICKEN. Let marinate for 1 or more hours
- In deep fryer or frying pan pre heat oil to 365 degrees
- In a large bowl mix all WET batter ingredients together
- In another large bowl mix all BREADING ingredients together
- When oil is ready add chicken pieces to the WET batter; coat well. Then add chicken to BREADING; coat well
- Add chicken to fryer a few pieces at a time for 10-15 minutes depending on the size of your chicken pieces
- Enjoy!!
Serve at room temperature or reheat in a low oven before serving. Crispy, juicy fried chicken needs a fairly substantial white wine as a partner. Look to Chardonnays from California's Santa Lucia Highlands???they're fruity and lush. Everyone will love this crispy oven fried chicken recipe - it's so simple to make but so full of flavor! We love to serve it with potato wedges or mac and Place chicken on pan: Take the baking pan out of the oven and melt the butter on it.
So that is going to wrap it up for this special food sharon's crispy fried chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
