Never Fail Chocolate Chip Cookies
Never Fail Chocolate Chip Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, never fail chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Never Fail Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Never Fail Chocolate Chip Cookies is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook never fail chocolate chip cookies using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Never Fail Chocolate Chip Cookies:
  1. Take 3/4 cup white sugar
  2. Prepare 3/4 cup packed brown sugar
  3. Take 2 eggs
  4. Take 1 tsp vanilla extract
  5. Make ready 1 cup butter
  6. Prepare 2 1/2 cup all-purpose flour
  7. Make ready 1 tsp salt
  8. Make ready 1 tsp baking soda
  9. Take 1/2 tsp baking powder
  10. Take 2 cup semi sweet chocolate chips
Steps to make Never Fail Chocolate Chip Cookies:
  1. Preheat oven to 350°F.
  2. In medium bowl, combine flour, salt, baking soda, & baking powder.
  3. In large bowl, combine sugars and butter, mix til smooth.
  4. Add eggs and vanilla, beat until smooth and fluffy.
  5. Add 1 cup dry ingredients at a time to mixture until all is incorporated.
  6. Add chocolate chips.
  7. Drop cookie onto ungreased cookie sheet.
  8. Bake for 10-15 minutes or until edges are golden brown.

So that is going to wrap this up with this exceptional food never fail chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!