Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.
Chocolate chip cookies is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate chip cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Get 1 cup unsalted butter
- Take 1/2 cup granulated white sugar
- Get 1/2 cup packed light brown suger
- Get 2 large eggs
- Get 1 1/2 tsp pure vanilla extract
- Get 2 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Make ready 1/2 salt
- Get 1 1/2 cup semi sweet chocolate chips
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Steps to make Chocolate chip cookies:
- Preheat oven to (375 degrees F) (190 degrees C) with rack in the center of the oven…line two baking sheets with parchment paper
- In a bowl, beat the butter until smooth and creamy..add white and brown sugers and beat for about 2 minutes…beat in eggs one at a time , mixing after each addition..add vanilla and beat until incorporated.
- In separate bowl , mix flour,baking soda and salt..add the dry ingredients to the wet ingredients until combained…adding the chocolate chips while mixing..if mixture is too soft cover and refrigerate until firm ( from 30 min to 2 hours ).
- For large cookies , use about a 2 tbsp icecream scooper or with two spoons drop 2 tbsp of dough onto prepared parchment paper
- Bake for about 10-15 minutes …or until golden brown around the edges…cool on wire rack
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