Banana-Oatmeal Chocolate Chip Cookies
Banana-Oatmeal Chocolate Chip Cookies

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana-oatmeal chocolate chip cookies. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Banana-Oatmeal Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Banana-Oatmeal Chocolate Chip Cookies is something which I have loved my entire life. They are fine and they look fantastic.

I love making these banana chocolate chip cookies because they are easy to make and they are on the healthier side. The mashed banana is the I add chocolate chips because chocolate chips are always a good idea in cookies! These oatmeal banana cookies will remind you of banana bread.

To begin with this particular recipe, we must prepare a few components. You can cook banana-oatmeal chocolate chip cookies using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana-Oatmeal Chocolate Chip Cookies:
  1. Prepare 1 medium banana mashed
  2. Prepare 1/2 cup brown sugar
  3. Take 1/4 cup butter softened
  4. Prepare 1/4 cup sugar
  5. Prepare 1 tsp vanilla extract
  6. Take 1 large egg
  7. Make ready 1 1/4 cup all-purpose flour
  8. Make ready 1 1/2 cup oats
  9. Make ready 1 tsp baking soda
  10. Get 1/2 tsp salt
  11. Take 1/2 cup semi sweet chocolate chips
  12. Take 1 cooking spray

These banana chocolate chip cookies taste a lot like banana bread, but in a soft and slightly chewy cookie form. The great thing about these is that they use about half the butter of a traditional oatmeal cookie thanks to the banana. When testing recipes, I actually started out with different ratios. These Banana Oatmeal Cookies are healthy and delicious with a moist and chewy texture!

Instructions to make Banana-Oatmeal Chocolate Chip Cookies:
  1. Preheat oven to 350°
  2. Combine first 5 ingredients in a large bowl; beat with a mixer on medium speed until smooth. Add egg, beat well.
  3. Combine flour, oats, baking soda and salt in medium bowl. Blend well. Add flour mixture to banana mixture in bowl, beat on medium speed with mixer until blended. Stir in chocolate chips.
  4. Drop batter by heaping tablespoons full 2 inches apart on baking sheets coated with cooking spray.
  5. Bake at 350° for 18 minutes or until golden brown. Cool on pans 2 minutes. Remove from pans and cool completely on wax paper on your counter top. Or wire cooling racks.

Perfect for snacking or even breakfast! Video: Watch how to make banana oatmeal cookies. Healthy Banana oatmeal chocolate chip cookies made with coconut oil instead of butter. These chewy, dairy free cookies taste exactly like banana bread! Using a cookie scoop, drop dough onto prepared baking sheet.

So that is going to wrap it up with this special food banana-oatmeal chocolate chip cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!