Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my mini meat loaves. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The only thing I did differently was put a dash of garlic powder in and use my Pampered Chef Mini-Loaf pan to do four loaves. Cook mini meat loaves in single-serving portions for super juicy meat loaf in half the usual cooking time. Mini meatloaves made with Ground Beef with a variety of ingredients and toppings.

My Mini Meat Loaves is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. My Mini Meat Loaves is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my mini meat loaves using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Mini Meat Loaves:

1. Take 1 lb 85/20 ground beef
2. Make ready 1/2 each red bell pepper, finely chopped
3. Prepare 1/2 each green bell pepper, chopped
4. Prepare 1/2 each onion, chopped
5. Get 1 tsp garlic, minced
6. Make ready 1/4 cup fresh parsley, finely cut
7. Prepare 1 each salt, pepper, garlic powder, onion powder to taste
8. Make ready 1 can 8 oz tomato sauce
9. Prepare 1 each egg
10. Make ready 1/2 cup -1/3 italian bread crumbs
11. Get 1 each cubed colby jack cheese, small
12. Prepare 1/2 cup ketchup
13. Prepare 1 tbsp mustard
14. Prepare 1 tbsp brown sugar
15. Take 1 dash onion powder and salt to taste

I added a little bit of water in the remaining two spaces to keep them. Place the muffin pan on a baking sheet. Discover easy meatloaf recipes from My Food and Family. From a classic meatloaf to cheesy mini meatloaves, and even a meatloaf topped with mashed potatoes, our easy.

Steps to make My Mini Meat Loaves:

1. »heat oven to 400°
2. »generously grease (12-15) muffin tins
3. »in a large bowl, combine the first 10 ingredients
4. »fill muffin tins about 1/2 way fun with meatloaf mixture. with a spoon make a hole in the center and put a couple of the cheese cubes inside.
5. »top with more of the meatloaf mix and seal up like a "muffin"
6. »make the glaze. in a bowl mix together the ketchup, mustard, brown sugar, onion powder and salt.
7. »put about a spoonful of the glaze onto each muffin.
8. »bake about 45 mins and reglaze. bake for 15-20 mins more.
9. »serves 6-8
10. »can also make one loaf, cooking time will vary.

Thankfully, my kids do pretty good at eating vegetables, but I know that there are many who don't. That was part of my philosophy behind these mini meatloaves in muffin tins. mini meatloaves recipes; recipes from around the world from real cooks. You can make meatloaf with either breadcrumbs or oats. Since I usually make my own breadcrumbs by putting whole wheat. My husband and kids both devoured their mini meatloaf.

So that’s going to wrap this up with this exceptional food my mini meat loaves recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!