Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞:
- Get 1/2 cup whole wheat flour
- Get 1/4 cup white flour
- Prepare 1 Tsp sourdough starter
- Take 1 egg
- Prepare 1 stalk scallions finely chopped
- Get 1 pinch salt
- Prepare water
Steps to make Savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞:
- Mix all ingredients together. Slowly adding water while stiring the batter until pancake consistence is reached
- Store the batter in a fridge if using a stater or room temperature without using a stater with a lid on and allow it to ferment overnight
- Next morning, mix in chopped scallions.
- Heat a cast iron pan and 1/2 Tsp of oil. Turn down the heat and pour half the batter and cook until done. Flip over and cook both sides golden brown.
So that is going to wrap this up with this exceptional food savory scallions sourdough pancake 葱香煎饼（麦糊烧）🥞 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
