Potato/Meat Hash
Potato/Meat Hash

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato/meat hash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cooking the meat, potatoes, and vegetables in batches helps ensure that they all come out optimally before they get re-combined. Once the vegetables are cooked, I add them to the bowl with the meat. Meat and potatoes may be the foundation of hash, but don't miss the opportunity to add some extra veggies.

Potato/Meat Hash is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Potato/Meat Hash is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have potato/meat hash using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato/Meat Hash:
  1. Take 3 large potatoes
  2. Take 1 whole kielbasa
  3. Prepare 1 1/2 bag medium shrimp
  4. Make ready 1/2 bag Tyson roasted chicken cubed
  5. Make ready 1/2 cup bacon bits
  6. Make ready To taste liquid smoke
  7. Prepare To taste garlic powder
  8. Make ready To taste black pepper
  9. Make ready To taste Sea salt
  10. Make ready To taste Mae Ploy sweet chili sauce
  11. Make ready To taste dried garlic chunks
  12. Make ready To taste dried chives
  13. Take 1 tablespoon roasted garlic olive oil
  14. Make ready 2 cups Colby jack cheese

If cooked meat is not available, fry bacon. brown until crisp and turn over, adding meat or bacon. Meat and potatoes make up traditional hash. Our version uses sausage, sweet potatoes and sometimes, a little salsa. Sometimes we have it for dinner, too.

Instructions to make Potato/Meat Hash:
  1. Chop potatoes to your liking, then kielbasa to your idea of bite size, halfway unthaw shrimp.
  2. Put your olive oil in a pan or wok, and drop in your cut potatoes. Put the heat on Hi-Medium.
  3. Combine shrimp, kielbasa, and chicken seasoning to taste with the above ingredients.
  4. Toss in bacon bits, and let everything cook. Then add in your colby jack cheese, and stir until everything is melted and well mixed.
  5. Serve to your liking.

Use freshly cooked or thawed frozen potatoes, and check in your fridge for any leftover roasted veggies or meats that you can use as add-ons. Any extra veggies or herbs are a great addition. This easy one-pan vegetarian traybake supper has crispy potatoes and kale, juicy tomatoes and peppers, and set eggs with perfectly runny yolks. This sweet potato hash is one of the best sweet potato recipes to use any night of the week while Really, this "side" could easily be made a meal by itself, if you're willing to forgo the meat in your dinner. Make good use of leftover taco meat by giving Tex-Mex Sweet Potato Hash a try.

So that is going to wrap this up for this exceptional food potato/meat hash recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!