Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, coconut loaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Loaf is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Coconut Loaf is something that I’ve loved my entire life. They are fine and they look wonderful.
Find Deals on Coconut Bread Loaf in Groceries on Amazon. Coconut Loaf Mary Ann Dudek suggests a cup of tea when enjoying a slice of this cake-like bread. "It does well at bake sales and is a wonderful gift-particularly for coconut lovers," says the Cleveland, Ohio baker. Hi tried the coconut loaf cake love it.iv been looking at all your other loaf cake recipe and was wondering is there a cook book out with them all out to buy please.
To begin with this recipe, we have to prepare a few components. You can cook coconut loaf using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Loaf:
- Get 1/2 cup Desiccated coconut
- Take 1 1/2 cup Self raising flour
- Prepare 6 oz Butter
- Make ready 1/3 cup Brown sugar
- Prepare 3 Eggs
- Make ready 1/4 cup Milk
- Make ready 1/2 cup Palm sugar syrup
This means, whole butter, good flour, organic eggs, and good quality extracts. Use a ceramic loaf pan for even baking. Flaked coconut adds a tropical flavor to this sweet and lemony bread. Serve it with a cup of hot tea for a simple breakfast or snack.
Steps to make Coconut Loaf:
- Cream the butter and brown sugar until light and creamy.
- Then add the eggs one at a time and mix well.
- Once all the eggs are well mixed into butter mixture, fold in the palm sugar syrup, flour and desiccated coconut into the mixture.
- Pour the mixture into a loaf tin ( 9 in by 4 in by 3 in) that is lined with parchment paper.
- Baked for 1hr 10 mins at 320 Fahrenheit.
Gradually add the sugar, beating all the while. Please see my disclosure for more details!* A Simple yet Elegant Sponge Cake, full to the brim with the delicious Coconut Flavour - perfect for Afternoon Tea, or a Scrumptious Treat! Sift the flour and a pinch of salt into a mixing bowl and rub in the butter with your fingertips until the mixture resembles fine breadcrumbs. Stir in the sugar, coconut, eggs and milk and mix to a soft dropping consistency. This cake would also be really yummy using lemon or orange!
So that’s going to wrap this up for this exceptional food coconut loaf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
