Chicken Meat Balls
Chicken Meat Balls

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken meat balls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Meat Balls is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Meat Balls is something that I have loved my whole life. They’re fine and they look wonderful.

These baked chicken meatball bites can go with spaghetti and meatballs, baked rigatoni, or any pasta for that matter. They can be served with mashed cauliflower and green beans (my current favorite), or saved for quick and healthy lunch meal prep with roasted veggies. Half of the batch can be tossed with buffalo sauce and half can be frozen for.

To get started with this particular recipe, we have to prepare a few components. You can have chicken meat balls using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Meat Balls:
  1. Take 300 grams boneless chicken
  2. Make ready 4-5 tablespoon bread crumbs
  3. Get 1 egg
  4. Get 1 onion
  5. Get 3 pods garlic
  6. Get 1/3 tablespoon pepper powder
  7. Take 1/2 tablespoon salt
  8. Prepare as needed Oil for deep frying
  9. Make ready 1/3 tablespoon Turmeric powder

If your kid likes chicken nuggets, they will like these meatballs too. Or, stick a toothpick in the center of each baked chicken meatball, place them on a plate, and serve as an easy appetizer. How To Freeze Healthy Chicken Meatballs. For the most convenience, I recommend freezing the meatballs after they are fully baked.

Steps to make Chicken Meat Balls:
  1. Finely mince the chicken, onion, garlic together. Marinate it for 20 minutes, then add salt, turmeric powder, pepper and lemon juice.
  2. Mix an egg, bread crumbs to it.
  3. Now make small balls with it and deep fry them in low heat
  4. Serve hot with onion slices and with any dips.

Let the baked meatballs cool, then arrange them on a parchment-lined baking sheet. Place Meatball ingredients in a bowl, mix well. Scoop up a heaped tablespoon, roll into a ball and place on the rack. Put the chicken in a food processor and pulse until finely chopped. Scrape into a bowl and add the breadcrumbs, egg, onion, parmesan, half the crushed garlic, and half the oregano.

So that’s going to wrap it up with this exceptional food chicken meat balls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!