Fried Chicken Strips
Fried Chicken Strips

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried chicken strips. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Chicken Strips is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fried Chicken Strips is something which I’ve loved my entire life.

Slicing the chicken breasts into strips cuts down on cooking time and ensures every piece is I recently made this recipe of Mom's for my in-laws and they told me it was the "best fried chicken ever." Ahh fried chicken strips take us right back to our childhood. This homemade version makes the tenders so much better and is honestly just what makes us feel better about eating them as an adult. These spicy chicken strips are excellent for an everyday meal or make them for a tailgating party, weekend game gatherings, or picnics.

To get started with this recipe, we must first prepare a few components. You can cook fried chicken strips using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken Strips:
  1. Get 4 Boneless Skinless Chicken Breast
  2. Prepare 1 cup Vegetable Shortening (I prefer Crisco)
  3. Take 1 cup Flour
  4. Make ready 1 tsp Salt
  5. Prepare 1/2 tsp Pepper
  6. Prepare 1/2 tsp Garlic Powder

Cook serving diner - fried chicken strips, french fries and sala. Kid's meal - chicken strips, fries, salad, corn and ketchup. Close-up of crispy fried chicken breast. Fried Chicken Strips is the perfect solution.

Instructions to make Fried Chicken Strips:
  1. Cut each breast in half lengthwise and rinse chicken in cold water.
  2. Place flour, salt, pepper, and garlic powder to gallon sized zip lock bag or a Tupperware container with lid. Shake well.
  3. Add chicken strips to flour mixture in bag or container and shake well.
  4. Pull floured chicken out of bag, shake off excess flour and lay on plate.
  5. Heat Crisco Shortening in large iron skillet or skillet with weighted bottom on medium high heat.
  6. When Shortening has melted and is good and hot, lay chicken strips in skillet and fry on first side for approx. 5 minutes.
  7. Turn chicken strips over and fry for approx. 5 minutes.
  8. Turn chicken again and fry any pieces that are not golden brown and crispy for 1-2 minutes longer. Take chicken out when done and lay on a paper towel in a plate to wick up excess oil.
  9. I like fried chicken crispy on the outside, but tender and juicy on the inside. If you prefer a more moist fried chicken, cover with lid while cooking after turning chicken the first time.
  10. You will know chicken is done as the noise level from the chicken frying decreases.

If you're a fan of fried foods like me, you've probably tried several healthier (guilt-free) alternatives to create that crispy, golden crust - coconut flour, flax. Air frying will help you serve up a meal your entire family will love. It will also save time, calories, and fat by cooking your favorite brand of frozen chicken strips in the air fryer. Cajun Fried Chicken Strips are super easy to make and full of cajun spices. You'll love this easy dinner and all that fried chicken will have you licking your fingers!

So that is going to wrap this up with this special food fried chicken strips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!