Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana oat pancakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Easy, healthy banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. Finding healthy, easy and satisfying breakfasts are always a mission for me.
Banana Oat Pancakes is only one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Banana Oat Pancakes is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have banana oat pancakes using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Oat Pancakes:
- Get 1 1/4 Cup Oats
- Make ready 4 Bananas for the Dough (1/2 Banana for plating)
- Get 3 Eggs
- Prepare 1/4 Teaspoon Cinnamon
- Make ready 1 Tablespoon Vanilla
- Prepare 1 1/2 Tablespoon Baking soda
- Make ready Pinch Salt
- Make ready Blueberries (to your preference)
- Take 1 Teaspoon Peanut Butter (for each pancake layer)
- Make ready 1 Teaspoon Honey
They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. These are banana oatmeal pancakes with no flour, no butter, and no refined sugar, but they still taste light and sweet. They're fast, easy, and healthy enough to enjoy any day of the week. Variations on these banana oatmeal pancakes.
Instructions to make Banana Oat Pancakes:
- Mash the bananas and add cinnamon
- Add eggs to the mashed bananas
- Add vanilla flavor
- Baking soda and a pinch of salt
- Add 1 cup and 1/4 oats
- Blend the mix in a blender
- Add blue berries before frying the dough with coconut oil
- Add peanut butter and banana after frying and sprinkle cinnamon and a teaspoon of honey on top.
Here are a few variations on these banana oatmeal pancakes: Dairy free: Use almond milk instead of standard milk. Vegan / plant based: Use flax eggs in place of the egg! To learn more, go to How to make a flax egg. Making this banana oatmeal pancake recipe is easier than you think. Add olive oil or coconut oil to a griddle or large nonstick pan and place over medium heat.
So that’s going to wrap it up with this special food banana oat pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
