Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat sauce for spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta. Combine ground beef, onion, garlic, and green pepper in a large saucepan.
Meat sauce for spaghetti is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Meat sauce for spaghetti is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have meat sauce for spaghetti using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meat sauce for spaghetti:
- Get 1 lb ground turkey
- Take can 28 oz crushed tomato
- Take 1/2 can tomato paste
- Take 1 onion minced
- Prepare 3 garlic cloves minced
- Get can 4oz diced mushroom
- Take 2 tbsp sugar
- Take 1 1/2 tsp dried basil
- Get 1 1/2 tsp dried oregano
- Make ready dash dried thyme
- Prepare dash dried parsley
- Make ready dash dried rosemary
- Prepare 3 1/2 cup water
- Take salt pepper
- Make ready 1 tbsp olive oil, extra virgin
Place sauce in a large skillet; heat through, stirring occasionally and adding a little water if necessary. An easy meat sauce recipe for spaghetti made quickly with ground beef and pasta sauce, flavored with onion and garlic. Quick and easy spaghetti with meat sauce recipe. Watch this recipe to learn how to make perfect meat sauce with spaghetti.
Instructions to make Meat sauce for spaghetti:
- Oil a large sauce pan and add onion. Saute till tender about 5 minutes. Add garlic. Cook 1 minute. Add ground turkey. Cook till crumbled and browned.
- Add herbs. Stir a couple of minutes. Your kitchen will start to smell like a garden. Add crushed tomatoes, tomato paste, sugar, mushrooms, and water. Bring to a boil and simmer. Stir occasionally for 25 to 30 minutes or to desired consistency.
- If your lazy like me, just throw your noodles in the pot when sauce is boiling. Simmer just like recipe calls for. Stir once noodles have soften. Super easy and only one pot.
- Add parmesian cheese and enjoy
This easy spaghetti recipe with meat sauce takes just a few minutes of prep and then a low simmer on the stove for a deep, meaty-flavored, homemade spaghetti for the best family favorite dinner. This post is brought to you by Kroger. Before I even started writing this post, I was wrestling with the title. Some people may decide that this version with a very small amount of meat in it may not. A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed pasta shells.
So that’s going to wrap this up for this special food meat sauce for spaghetti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
