Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, snickerdoodles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! Snickerdoodles Recipe & Video. click for printable file.
Snickerdoodles is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Snickerdoodles is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook snickerdoodles using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Snickerdoodles:
- Get 1/2 cup butter (room Temperature) OR Butter flavored Crisco
- Get 3/4 cup sugar
- Get 1 large egg
- Prepare 1 tsp vanilla extract
- Make ready 1 1/4 cup all purpose flour
- Take 1 tsp baking powder
- Take 1/4 tsp salt
- Make ready 2 Tbs ground cinnamon
- Get 2 Tbs sugar
Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar. These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. The BEST Snickerdoodle cookie recipe ever! Soft and chewy snickerdoodle cookies loaded with cinnamon-sugar.
Instructions to make Snickerdoodles:
- Preheat over to 375°F
- Using a handheld mixer cream the butter OR crisco and sugar.
- Next add the egg then vanilla extract and beat until well combined.
- Add dry ingredients in a separate bowl. Flour, Baking Powder & Salt. Stir to combine.
- Add dry ingredients to wet ingredients. Beat with mixer to combine.
- Optional Step: This is where I like to place the dough in the fridge while I tidy up the dishes. It makes forming the dough balls in the next step easier in my opinion and my kitchen gets cleaned up😉
- Combine sugar & cinnamon for rolling the dough balls. Stir to combine.
- Form the dough into 1 inch balls. Roll each ball in the sugar & cinnamon mixture until well coated then place on cookie sheet.
- Bake at 375°F for 8-10 minutes.
No chilling required so they can be made QUICK! A plain snickerdoodle is good, but wouldn't you rather have it stuffed with cheesecake, blended into a milkshake, or crumbled on top of a summer. Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. Snickerdoodle — A snickerdoodle is a sugar cookie rolled in cinnamon sugar. It has a characteristically cracked surface, and can be crisp or soft depending on preference.
So that’s going to wrap it up for this special food snickerdoodles recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
