Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, eggplant salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggplant salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Eggplant salad is something which I have loved my entire life. They’re fine and they look fantastic.
Find Deals on Eggplant Salad in Condiments on Amazon. Add dressing, salt and pepper; toss. Transfer eggplant slices to a plate to cool and broil remaining eggplant slices in same manner.
To begin with this recipe, we must first prepare a few ingredients. You can have eggplant salad using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggplant salad:
- Get 1 large eggplant
- Prepare 2 tomatoes
- Prepare 2 cucumbers
- Get 1 red onion
- Get 2 cups color peppers
- Make ready Cup fresh parsely
- Take 1/2 cup fresh pomegranate
- Take 1/2 teaspoon salt
- Take Oil for frying
- Get Dressing
- Prepare 1/4 cup ketchup
- Take 1 tablespoon pomegranate molasses
- Prepare 1 tablespoon HP steak sauce
- Make ready 1 tablespoon fresh lemon juice
- Take 2 tablespoon Virgin olive oil
- Prepare 1/2 teaspoon salt or more
Another popular eggplant salad in Middle Eastern cuisine is Israili eggplant salad. Unlike our Turkish Eggplant Salad, eggplants are usually fried in the Israili version and combined with fried bell peppers. Puncture eggplants with a fork, and place on a baking sheet. Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions.
Instructions to make Eggplant salad:
- To get rid of the bitter part of eggplant first peel some line not all of it and then do cut it slice bite size put them in colander sprinkle them lightly 1/2 teaspoon salt let them set about 15 minutes
- Wash eggplant from the salt dry in paper towels and deep fry till crispy let them drain on paper towel
- You could fried the onions but I like them fresh and crispy add all the vegetables
- Mix all ingredients of the dressing add on top of the vegetables when you ready to eat
This is eaten as a side dish and is best if partnered with grilled dishes such as inihaw na baboy or grilled pork belly. It can also be eaten along with fried dishes. This easy grilled eggplant salad is the healthy side dish you'll want to serve all summer long. The combination of eggplant, cherry tomatoes, red peppers, red onions and fresh herbs makes for a salad that's full of bright flavors and colors. Combine them together and you have a winner of a salad!
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