Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crock pot cinnamon roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Cinnamon Roll is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Crock Pot Cinnamon Roll is something that I’ve loved my whole life. They are fine and they look wonderful.
After that, place one of the rolls of cinnamon rolls (already cut up) in the bottom of the crock pot. Then in a small bowl whisk together the eggs, milk, syrup, vanilla, and cinnamon. Don't skip this step as this cream maple syrup vanilla mixture adds a great flavor and moisture to this delicious crock pot recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot cinnamon roll using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Cinnamon Roll:
- Get 2 cans cinnamon rolls any kind will do - around 12 oz
- Get 4 eggs
- Make ready 1/2 cup milk
- Take 3 Tbsp maple syrup
- Take 2 tsp vanilla
- Prepare 1 tsp cinnamon
Every bite melts in your mouth. Perfect weekend breakfast for the family. Or bring it to work and keep it warm in your crockpot. Making Crockpot Cinnamon Roll Casserole takes all the goodness of a cinnamon roll and goes one step better.
Instructions to make Crock Pot Cinnamon Roll:
- Set aside the icing for later. Cut each cinnamon roll into quarters. Spray your crock pot with non stick spray and place one of the rolls of cinnamon rolls in the bottom of the crock pot. In a small bowl whisk together the eggs, milk, syrup, vanilla, and cinnamon. Pour over the cinnamon rolls in the crock pot. Place the remaining cinnamon rolls on top.1. Place the crock pot lid on top and cook on low for 2 to 2 1/2 hours. Remove lid and drizzle the icing packets over the cinnamon rolls. Serve immediately and enjoy with a glass of milk!
- Notes- I used my ninja foodie on the slow cooker mode but at the end I air crisp the top for a few mins.
Want to know the best part about Crock Pot Cinnamon Roll Casserole? The edges of the casserole get a little crispy as it cooks again the slow cooker, while the inside stays soft and gooey, but not undercooked. Let your Crock Pot do the work with our Slow Cooker Cinnamon Roll Casserole. Introducing the sweetest way to kick off a weekend breakfast or casual holiday brunch. Rich, sugary, and gooey, this crowd-pleasing recipe (serves twelve hungry guests!), is extra sweet because it's made in the slow cooker.
So that is going to wrap it up for this exceptional food crock pot cinnamon roll recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
