Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, parmesan and pancetta scones. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Parmesan and pancetta scones is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Parmesan and pancetta scones is something that I have loved my whole life. They’re fine and they look wonderful.
Try this Strawberry Shortcake Scones recipe. I learned something this week, it sometimes is ok to have two of something. Two glasses of wine….two scones…and apparently two women.
To get started with this particular recipe, we have to first prepare a few components. You can have parmesan and pancetta scones using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan and pancetta scones:
- Get 200 g self raising flour
- Get Half a teaspoon of baking powder
- Take 80 g butter
- Make ready 150 ml milk
- Take 1 egg
- Get Tablespoon olive oil
- Take 100 g pancetta
- Get 20 g grated Parmesan
- Prepare Salt - optional
Add the Parmesan and cooked pancetta. Pour in the milk a bit at a time and mix with a knife until combined to a dough. I know, I have done it again. It's that porky, tasty yumminess, that I love so very much.
Steps to make Parmesan and pancetta scones:
- Mix flour and baking powder. Add butter and rub with fingers to get breadcrumb texture. Set a side
- Cook pancetta, no oil, drain and set a side
- Mix egg, milk and oil with a fork
- Gently add egg mix until you get a sticky consistency. Add pancetta and Parmesan. Mix again
- Lightly grease a muffin tray. Spoon mixture in evenly. Bake at 180 for about 20-25 mins. Check they're cooked using a fork, if it comes out clean, they're ready
- Yummy!
Now these cheesy numbers are made from choux pastry which for me is the easiest pastry on the block. Polenta and Parmigiano Reggiano Cakes with Pork Sugo. by devparm. Mashed Potatoes are possibly the ultimate comfort food. But you can take them to the next level by turning them into Pancetta Parmesan Mashed Potatoes using. Sweet, tender dates and salty, crispy pancetta combine to make a scone that pleases the palate on so many levels.
So that is going to wrap it up with this special food parmesan and pancetta scones recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
