Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy garlic eggplant. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Find Deals on Spicy Garlic Sauce in Pantry Staples on Amazon. Chinese Spicy Garlic Eggplant (Yu Xiang Qie Zi) Steaming eggplant, as opposed to deep-frying it, lightens this fragrant stir-fry adapted from a recipe in Grace Young and Alan Richardson's The. This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so addictive.
Spicy Garlic Eggplant is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Spicy Garlic Eggplant is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy garlic eggplant using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Garlic Eggplant:
- Prepare 1 eggplant
- Take Celery
- Prepare Eggplant chilli sauce
This eggplant with spicy garlic sauce was one of the few dishes I prepared for the blog before I left Cali. It's a quick and easy stir-fry but packs big, bold flavors. Garlic, ginger, soy sauce, vinegar, scallion, sugar, and chili peppers create a rich sauce that coats the eggplant, which cooks up in minutes. I don't cook regularly with eggplant, but I have been reconsidering this lately because it's such a versatile ingredient.
Instructions to make Spicy Garlic Eggplant:
- Wash and cut the eggplant into big strips. Remove. Then heat the sauce in a wok then add in eggplant. Mix them well and serve
Add the remaining oil, ginger, garlic, and chili to the same pan and roast for a few seconds while stirring until fragrant. Then put the eggplants back to the pan. Mix the sauce again until the cornstarch is completely dissolved and pour it over the eggplants. Stir immediately until the eggplant is evenly coated and the sauce thickens. Good base recipe for Szechuan-style garlic eggplant.
So that’s going to wrap it up with this special food spicy garlic eggplant recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
