Pinky Eggs
Pinky Eggs

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pinky eggs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Pinky Eggs is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pinky Eggs is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook pinky eggs using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pinky Eggs:
  1. Get 4 eggs
  2. Take red eggs colouring
  3. Take 5 tbsp water
  4. Prepare 2 drop red food colouring
  5. Prepare serve with
  6. Prepare 1 dash light soy sauce and white pepper

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Steps to make Pinky Eggs:
  1. bring water and eggs to a boil then simmer eggs for 8 minute
  2. let it cool the roll egg to crack shell
  3. drop red food colouring with 5 tbsp of water
  4. dip crack shell eggs to coat amd let it stand for half hour
  5. removed egg shell
  6. serve as it is with light soy sauce and white pepper
  7. BELIW ARE FEW HARD BOILED EGGS,I AM GLAD TO SHARE WITH YOU

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