Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, bacon cheddar scones. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bacon Cheddar Scones is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Bacon Cheddar Scones is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have bacon cheddar scones using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon Cheddar Scones:
- Prepare 2 Kg Hard Flour
- Get 100 g Baking Powder
- Prepare 20 g Salt
- Take 340 g Sugar
- Get 510 g Butter
- Get 750 ml Bacon
- Get 250 ml Green Onion
- Prepare 1 L Cheddar
- Make ready 285 ml Eggs (6)
- Take 1.13 L Milk
Steps to make Bacon Cheddar Scones:
- Get ingredients together
- Sift together first 4 ingredients
- Work in butter (until butter chunks are peanut sized)
- Add bacon, green onions and cheddar then make well in the centre of the mixture
- Final dough should look like this.
- Add eggs and milk mix in quickly and lightly until moist
- Scoop using a 132g (green) scoop onto a cookie tray
- Bake at 325F for about 15 minutes
- Serve with butter
So that is going to wrap it up with this exceptional food bacon cheddar scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
