Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low carb indian-spiced broccoli bites. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Low Carb Indian-Spiced Broccoli Bites is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Low Carb Indian-Spiced Broccoli Bites is something which I’ve loved my whole life. They’re fine and they look wonderful.
Steak bites are a favorite among my family! I love that the marinade really soaks in to the little bite-sized chunks of steak and we all love how quick these are to get from stove. All Beef Chicken Low Carb Soup Pork Seafood.
To begin with this particular recipe, we must first prepare a few ingredients. You can have low carb indian-spiced broccoli bites using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Low Carb Indian-Spiced Broccoli Bites:
- Prepare 12 oz frozen chopped broccoli
- Make ready 3 eggs
- Make ready 1 tsp salt
- Make ready 1 tsp garlic powder
- Take 1 tbsp garam masala
- Take 1/8 tsp cayenne pepper
- Get 1/4 tsp black pepper
- Make ready 1 cup finely shredded cheese of your choice (I prefer 4 cheese)
- Make ready 1 cup almond flour
Crunchy and full of flavor - these broccoli bites will be your new way to love eating broccoli! Healthy Broccoli bites are loaded with broccoli, cheese, herbs, and spices. This super nutritious snack is Low Carb and makes a delicious protein replacement, appetizer or snack! These tiny broccoli balls have been my go-to for years.
Steps to make Low Carb Indian-Spiced Broccoli Bites:
- Preheat oven to 400 degrees F. Line baking pans with parchment and spray oil or use silicone mats. (Seriously, you need to get the mats if you don't have them!!)
- Microwave broccoli according to package instructions. Immediately drain and run under cold water so they stop cooking.
- Meanwhile, in a large bowl, beat together the eggs and spices until well-mixed. Fold in the almond flour and cheese.
- Add cooked broccoli and stir well.
- Using your hand or a cookie scoop, make 15 patties (about 1 inch diameter) and place on tbe baking sheet, careful to leave space between them.
- Bake 30 minutes, turning halfway. Finish under broiler for 3-5 minutes until browned and crispy.
- Serve with tandoori chicken and raita or just eat them by themselves for a snack!
This super nutritious snack is Low Carb and makes a delicious protein replacement, Vered DeLeeuw, LL. She's a Certified Nutrition Coach (NASM-CNC), has taken courses at the Harvard School of Public Health, and has earned a Nutrition and Healthy Living Certificate from Cornell University. Many people frown upon childhood memories of broccoli boiled into an unrecognizable and bland mush??? These easy broccoli fritters are made with cheddar cheese and have a hearty toothsome bite! A minimum of ingredients keeps this recipe healthy and low carb too. I recently visited my family in Texas and wowed my sister-in-law with broccoli fritters for breakfast.
So that is going to wrap this up for this special food low carb indian-spiced broccoli bites recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
