Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, canna-banana-zucchini micromuffins. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Canna-banana-zucchini micromuffins is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Canna-banana-zucchini micromuffins is something which I have loved my entire life. They’re fine and they look wonderful.
Little Bites Muffins Are The Perfect Portion of Happiness. See great recipes for Bhalla and chana katori, Canna-banana-zucchini micromuffins too! Shred zucchini and place on paper towel to absorb extra moisture In bowl, combine all dry ingredients.
To get started with this particular recipe, we must prepare a few ingredients. You can cook canna-banana-zucchini micromuffins using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Canna-banana-zucchini micromuffins:
- Get 1 Cup all purpose flour
- Prepare 1/4 Cup almond flour
- Make ready 1/2 Cup sugar
- Take 1/4 tsp baking powder
- Prepare 1/4 baking soda
- Get 1/2 tsp cinnamon
- Take 1/4 tsp All Spice
- Prepare 1 Cup or (2) mashed bananas
- Take 1 egg
- Get 1/3 Cup melted infused butter or oil
- Take 1/4 sour cream
- Make ready 1 tsp vanilla extract
- Prepare 1 Cup shredded zucchini
- Get 1 Cup chopped walnuts
See great recipes for Maple and Walnut Sour Cream Muffins too!
Steps to make Canna-banana-zucchini micromuffins:
- Preheat oven to 350. Lightly butter or spray pans/cups.
- Shred zucchini and place on paper towel to absorb extra moisture
- In bowl, combine all dry ingredients. Then add banana, egg, sour cream, and vanilla. Mix until there's just a few dry streakes.
- Gently incorporate zucchini and walnuts into batter. Do not over mix.
- Bake until golden and a toothpick comes out clean. (Standard cupcake sizes take approximately 15 minutes and micromuffins about 8)
- Allow to cool before enjoying so your treat doesn't fall apart.
So that is going to wrap it up with this special food canna-banana-zucchini micromuffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
