Rajas con Crema y Elote
Rajas con Crema y Elote

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rajas con crema y elote. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rajas con Crema y Elote is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Rajas con Crema y Elote is something which I have loved my entire life. They are fine and they look wonderful.

Calienta el aceite con la mantequilla en una cacerola a fuego medio y sofríe la cebolla hasta que se vea transparente, luego agrega las rajas de chile y los granos de elote cocidos. Reduce el fuego y agrega la crema y el queso; apaga y sirve en cuanto el queso se haya derretido. Chile poblanos with onions and creme.

To get started with this particular recipe, we must prepare a few components. You can have rajas con crema y elote using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rajas con Crema y Elote:
  1. Prepare 3 Chiles Poblanos
  2. Prepare 1 cup Sour Cream
  3. Make ready 3 tablespoons Knorr Swizza
  4. Take to taste Salt
  5. Prepare 1/2 can sweet corn
  6. Make ready 1/4 cup milk

Mi madre siempre fue excelente en la cocina, y la comida mexicana era su especialidad. Las rajas con crema y elote le salían deliciosas y aprendí un poco de ver cómo las hacía. Dale lo mejor a tu familia con estas rajas poblanas con crema y queso, una receta fácil de preparar y deliciosa de saborear. Rajas con crema y queso is great to make on a busy weeknight.

Steps to make Rajas con Crema y Elote:
  1. In a pan or comal, char your chiles Poblanos. (Ignore the tomatoes in this pic)
  2. Peel and remove seeds. Slice your chiles into very thin slices
  3. In a blender, add your sour cream, Knorr Swizza, salt, and 1/4 cup of milk,
  4. Test for taste, you could add more salt or Knorr Swizza if needed.
  5. In a separate skillet, heat your blended mixture, add your chile poblano slices and your 1/2 cN of sweet corn.
  6. Mix and fold occasionally. Serve hot.

It doesn't involve much prep work and can be on the table in less than an hour. I'm super excited to share this delicious and simple recipe for rajas con crema y queso with you all today! Rajas con crema y queso is spanish for strips with cream and cheese. Si estas pensando en cocinar algo rico te recomiendo la Receta de Pollo con Elote y Rajas a la Crema un suculento platillo mexicano tan delicioso, que te chuparas los dedos con su sabor. Cocina este Platillo con la mejor receta y cautiva a tus invitados. te garantizo que desearan repetir plato.

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