Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, paleo thai chicken lettuce wraps. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Paleo Thai Chicken Lettuce Wraps is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Paleo Thai Chicken Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look wonderful.
Paleo Chicken Lettuce Wraps - Fresh, flavorful, and FAST, these easy chicken lettuce wraps will be on the table in no time. And it comes together so quickly. I used to love the lettuce wraps at that popular Asian chain restaurant, and they are totally the inspiration for this dish.
To get started with this recipe, we have to first prepare a few components. You can have paleo thai chicken lettuce wraps using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Thai Chicken Lettuce Wraps:
- Get 12 Bibb or Romaine lettuce leaves
- Prepare 1 lb boneless, skinless chicken breasts
- Get 4 Napa cabbage leaves, thinly chopped
- Take 1 cup raw broccoli, finely chopped
- Prepare 1 large carrot, shredded
- Prepare 3 green onions, thinly sliced
- Prepare 1/4 cup cilantro, minced
- Take Thai Sauce
- Make ready 1/4 cup almond butter
- Make ready 1/4 cup water
- Get 2 tbsp coconut aminos (taste like soy sauce)
- Take 2 tbsp lime juice (or the juice of 1 lime)
- Take 2 clove garlic, minced
These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe. The thai sauce can be customized to your taste and the use of lettuce as an alternative to bread adds crunch to the wraps. These delicious twists on a classic wrap help bring your Paleo diet to life.
Instructions to make Paleo Thai Chicken Lettuce Wraps:
- Grill chicken breasts and dice into 1/2" cubes.
- add ingredients for sauce to jar, close jar, shake until ingredients well combined
- Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
- Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
- Drizzle with thai sauce.
- Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
- source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/
For a more flavorful recipe, consider adding grated ginger to the sauce. This recipe is so flavorful and fresh tasting. Delicious thai inspired lettuce wraps filled with a delicious mixture of lightly cooked pork, mung bean sprouts and a finger licking almond butter sauce. I took a recipe that I used to enjoy greatly and I replaced some of the ingredients to make it an amazing Paleo lunch or a quick and simple dinner that. How to make Thai Chicken Lettuce Wraps with Peanut Sauce.
So that’s going to wrap this up for this exceptional food paleo thai chicken lettuce wraps recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
