Beef Burgers
Beef Burgers

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, beef burgers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Burgers is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Beef Burgers is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef burgers using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Burgers:
  1. Take olive oil
  2. Make ready 1 red onion, chopped and cooked
  3. Prepare 500 g minced beef
  4. Make ready 1 egg
  5. Get breadcrumbs
  6. Make ready 1 tbsp tomato ketchup
  7. Get 1 tbsp worchestershite sauce
  8. Prepare 1 tbsp dijon mustard
  9. Take salt
  10. Make ready 1 tsp oregano
  11. Take 6 burger buns
  12. Make ready cheese
  13. Get lettuce
Steps to make Beef Burgers:
  1. Preheat the oven to 200C
  2. Mix together the onion, beef, egg, breadcrumbs, ketchup, Worcestershire sauce, mustard, salt and oregano in a bowl
  3. Separate into 6 even portions and mould into each portion in to a burger
  4. Heat a frying pan on a medium heat and sear the burgers on each side for 2 minutes on each side (this may need to be done in batches)
  5. Then cook the burgers in the oven for 6-8 minutes or until cooked throughout. For the last couple of minutes, add the cheese on top of the burger and let it melt.
  6. Stack the burger. First, the base of the burger bun, then lettuce, the burger/cheese and the burger top.

So that’s going to wrap this up with this special food beef burgers recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!