Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, savoury pancakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Savoury Pancakes is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Savoury Pancakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have savoury pancakes using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Savoury Pancakes:
- Take 2 cups Plain Flour
- Make ready 2 cups Water
- Make ready 1/4 teaspoon Salt
- Prepare 1-2 tablespoons Canola Oil
- Take 1 teaspoon Sesame Oil *optional, this is for flavour
Instructions to make Savoury Pancakes:
- Mix all ingredients in a bowl using a whisk until smooth. You may wish to make the batter thinner by adding 1-2 tablespoons Water. Thinning slightly is OK, but do not thin it like crêpe batter.
- Heat a frying pan (non-stick preferable) over medium heat, cook thin pancakes. Pour 1/4 cup batter into pan, swirl to enlarge, then cook for 1 minute or until light golden. Turn over and cook for 1 minute. Transfer to a plate. Cover to keep warm. Repeat with remaining batter. *Note: You do not need to brown them, but I prefer the pancakes slightly golden.
So that’s going to wrap it up with this exceptional food savoury pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
