Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy squash casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Paula Deen's Cheesy Squash Casserole recipe from Food Network gets its richness from Parmesan, cheddar and a special cracker topping. Heat the oil in a large skillet over medium heat. Zucchini and yellow squash are baked into a bubbling, cheesy casserole for a crowd-pleasing side dish.

Cheesy Squash Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesy Squash Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cheesy squash casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Squash Casserole:

1. Get 1 tbsp vegetable oil
2. Make ready 6 medium yellow squash, thinly sliced
3. Prepare 1 small onion, thinly sliced
4. Get 1 tbsp butter
5. Get 1/2 cup grated Parmesan
6. Prepare 1 cup shredded sharp Chedder
7. Take 1/2 cup sour cream
8. Make ready 1 Salt and freashly ground black pepper
9. Get 1 sleeve Ritz crackers, crushed (optional)

Chop or cut squash into small fine pieces. This Spaghetti Squash Casserole tastes remarkably similar to the "Cheesy Hash Brown Casserole" that my mom used to make. Instead of using frozen hash browns, this healthy casserole features. Cheesy Squash Casserole - DELICIOUS side dish for the holidays or summer cookout.

Steps to make Cheesy Squash Casserole:

1. Preheat oven 350°F.
2. Grease 2-quart casserole dish.
3. Heat oil in large pan over medium heat.
4. Saute squash, onion, and butter until soft.
5. Transfer to bowl and stir in Parmesan, Chedder, and sour cream.
6. Salt and pepper to taste.
7. Place mixture in casserole dish and sprinkle top with cracker crumbs if desired.
8. Bake 20 minutes.

Even squash hates love this cheesy casserole! Squash, bell pepper, onion, flour, baking powder, milk, eggs. Enjoy all the flavor of savory squash casserole without the guilt! Reviewer Kim writes, "We used this in place of my mother's classic squash casserole for Christmas dinner and it was excellent! Creamy, cheesy and soft as a cloud with a delightful crunchy top crust.

So that’s going to wrap it up with this exceptional food cheesy squash casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!