Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, awesome meatloaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Awesome Meatloaf is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Awesome Meatloaf is something which I’ve loved my entire life.
Browse Our Fast And Easy Meatloaf Recipes Collection. I only made a few little changes, first I added diced cubanelle peppers to the garlic and onions, I didn't have sour cream so I used a little bit of mayo (I was sorprised that work out very very well) I used italian breadcrumbs and to the sauce I added a little bit of steak sauce and some maple syrup. Delicioso!! uh, I almost forgot, I placed two slices of regular bread at.
To begin with this particular recipe, we have to prepare a few ingredients. You can have awesome meatloaf using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Awesome Meatloaf:
- Get 2 lb Ground beef (80/20 like chuck)
- Make ready 2 envelope onion soup mix
- Take 1 1/4 cup breadcrumbs
- Take 3/4 cup milk
- Make ready 1 can diced tomatoes (14.5 oz drained)
- Make ready 2 eggs
- Make ready 2 tbsp worcestershire sauce
- Make ready 2 clove garlic minced
- Get 1/3 cup ketchup
- Make ready 3 tbsp barbeque sauce
- Make ready 1 tsp A1 sauce
- Prepare 1 packages bacon (12 oz package)
My Dad made this meatloaf at least once a month and it was always my favorite dish. Even my meatloaf hating husband loves it! This is in my opinion the best meatloaf recipe ever and it's SO easy to make! You can also sub ground turkey if you would like and add in any extra chopped veggies.
Instructions to make Awesome Meatloaf:
- In a small bowl mix together the ketchup, barbeque sauce and A1 sauce, then set aside.
- In a large mixing bowl add the milk and 3/4 of the breadcrumbs and stir until the breadcrumbs are moistened. Set the remaining 1/2 cup breadcrumbs aside (they will be used if needed).
- Add the remaining ingredients, except for the bacon, to the breadcrumb mixture.
- Mix well with your hands until the meat mixture is well blended. The mixture should just barely hold its shape. If mixture is too loose, add a few of the remaining breadcrumbs until the texture is right. Don't add too many or the meatloaf will be dry.
- Transfer the meat mixture to a lightly greased baking sheet and form into a loaf shape.
- Spread 2/3 of the ketchup mixture evenly on the meatloaf.
- Wrap the bacon around the meatloaf, making sure to tuck the bacon strips underneath.
- Spread the remaining ketchup mixture over the bacon wrapped meatloaf.
- Bake in a preheated 350° oven for an hour turning halfway through.
However, this recipe is our favorite and hope that you give it a try. Made this yesterday and it turned out great! I fried the onion before adding it to the mixture because I don't like the crunchy raw onion texture. For the meatloaf: Mix together the chuck, breadcrumbs, tomato sauce, sea salt, some pepper, egg, onions and potatoes in a large bowl. Form the beef mixture into a bread-like loaf and place in the center of the baking pan.
So that is going to wrap it up for this special food awesome meatloaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
