Pumpkin, Sweet Potato, Carrot, Ginger Soup
Pumpkin, Sweet Potato, Carrot, Ginger Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin, sweet potato, carrot, ginger soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin, Sweet Potato, Carrot, Ginger Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Pumpkin, Sweet Potato, Carrot, Ginger Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have pumpkin, sweet potato, carrot, ginger soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin, Sweet Potato, Carrot, Ginger Soup:
  1. Take 290 grams Carrots
  2. Make ready 795 grams Pumpkin
  3. Take 175 grams Onion
  4. Prepare 580 grams Sweet Potato
  5. Get 10 grams Ginger Root
  6. Take 20 ml Extra Virgin Olive Oil
  7. Get 1 liter Water
  8. Get 250 grams Plain Greek Yogurt
  9. Get 2 packages Vegetable Broth
  10. Make ready 10 grams Salt
  11. Get 5 grams Pepper
Steps to make Pumpkin, Sweet Potato, Carrot, Ginger Soup:
  1. Chop all raw vegetables into similar sized chunks.
  2. Add olive oil and onions into bottom of a pot and cook for 2-3 minutes.
  3. Add water, carrots, pumpkin, ginger, sweet potato, salt, and pepper to the pot.
  4. Let cook until all vegetables are thoroughly cooked.
  5. Purée the mixture with a hand blender.
  6. Add the yogurt and let cook for additional 10 minutes.
  7. Enjoy!
  8. Makes 22 servings of 150g each. be careful of the amount of ginger you add

So that’s going to wrap it up with this special food pumpkin, sweet potato, carrot, ginger soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!