Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, broccoli potato cheddar soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. But even while I enjoyed my broc in that cleaner way, the soup that always rang my bell was a creamy cheddar cheese broccoli fusion. So what I thought was a cold, turned out to be the flu.
broccoli potato cheddar soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. broccoli potato cheddar soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have broccoli potato cheddar soup using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make broccoli potato cheddar soup:
- Prepare 2 head of broccoli
- Take 3 large potatoes
- Make ready 1 small onion chopped
- Take 1 cup sour cream
- Make ready 2 tbsp chicken bouillon
- Take 1 lb chopped bacon
- Prepare 1 tbsp garlic powder
- Get 2 cup shredded cheddar cheese
- Get 2 large carrots shredded
Who would possibly complain about cheese, bacon, potatoes, and broccoli all served up in a creamy soup? Normally this soup requires several steps, maintenance, and almost an hour of cooking time. Broccoli is used two ways in this kid-friendly dish: it's simmered until tender for the soup base and roasted for the garnish. All Reviews for Potato, Broccoli, and Cheddar Soup.
Instructions to make broccoli potato cheddar soup:
- Put chopped potatoes, broccoli, bacon, onion and carrots in large pot and cover with water. bring to a boil and add garlic powder and chicken bouillon. cook until veggies are tender. Stir in sour cream and shredded cheese. salt and pepper to taste. enjoy
In the bowl with the scooped out potatoes, add the cream cheese, cheddar cheese, broccoli, salt, pepper, and milk. If I don't have frozen broccoli on hand, I like to use frozen spinach or chopped carrots and celery instead. In a large saucepan, combine the first seven ingredients; bring to a boil. Does Broccoli Cheddar Soup freeze well? Let it cool completely before freezing it.
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