Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry banana pancakes - vegan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan banana pancakes - perfect for a light, healthy breakfast or brunch. This is my very first pancake post. I either feel late to the game, or like I'm earning some right of blog passage.
Blueberry banana pancakes - vegan is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Blueberry banana pancakes - vegan is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have blueberry banana pancakes - vegan using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry banana pancakes - vegan:
- Get Coconut oil
- Make ready 2 ripe bananas
- Prepare 2 cups rolled oats - gluten-free ones if needed
- Get 1 cup unsweetened soy milk - or other plant milk
- Make ready 3 tbsp maple syrup
- Make ready 1 tsp vanilla essence
- Take 1 tsp baking powder
- Take 1/2 tsp salt
- Make ready Blueberries - fresh or frozen; i use a large handful in the mix and then extra as a topping
They'll make a perfect vegan and gluten-free breakfast. VEGAN Blueberry Pancakes- this banana pancake recipe is easy to throw together and results in the BEST Fluffy Pancakes! I'm really excited to share this Vegan Blueberry Pancake recipe with you! These are seriously the BEST vegan pancakes I've ever made.
Instructions to make Blueberry banana pancakes - vegan:
- Put everything except the blueberries in a blender - the mix doesn’t have to be completely smooth. You can also mix it by hand in a big bowl, making sure the bananas are mashed up.
- Preheat your pan on a medium heat so it’s ready for the first pancake!
- Pour the mix into a big bowl (if you’ve used a blender). Gently fold in the blueberries.
- Add a little coconut oil to the pan.
- Add a dollop of pancake mix to the pan. A heaped tablespoon is a good measure - or use an ice cream scoop if you want all the pancakes the same size.
- Cook for about 4 mins - the edges will start to go golden. Then flip and cook for another 3-4 mins. A lot depends on the pan and the amount of mix.
- When one pancake is done, keep it warm in an ovenproof dish in a low temperature oven. Repeat the process til all the batter is used up.
- Add your toppings and enjoy 😋
This delicious vegan banana pancake recipe is made with oats. You won't be able to tell that these Blueberry Vegan Pancakes are vegan — made without eggs, milk, or butter. These pancakes are incredibly thick and fluffy, and soak in just the right amount of maple syrup. My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for Once the batter is fresh on the griddle/pan, if you want to you can add some optional extras.
So that is going to wrap this up for this special food blueberry banana pancakes - vegan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
