Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, poppy seed chicken cassarole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shredded chicken is baked with a creamy poppy seed sauce and topped with a crunchy, melty crust of buttery crackers. The type of food most searched for on this blog is "Casseroles". Which tells me that you are just like me in the fact that sometimes you just need an easy casserole to feed the troops and call it good.
Poppy Seed Chicken Cassarole is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Poppy Seed Chicken Cassarole is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook poppy seed chicken cassarole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Poppy Seed Chicken Cassarole:
- Get 3 cups cooked, shredded chicken
- Prepare 8 ounces sour cream
- Make ready 1 (10.5 ounce) can cream of chicken soup
- Take 1/2 cup shredded cheese of your choice
- Take 1/2 tablespoon poppy seeds
- Get to taste Salt and pepper
- Get Can add diced onions and mixed veggies also
- Prepare 1 sleeve Ritz crackers, crushed
- Prepare 1/2 stick melted butter
Over the years, poppy seed chicken casserole has become a beloved Southern dish. It's simple enough for weeknight dinners, always landing on the table to the cheers of those waiting with forks in hand. Did we mention it's also an outstanding one-pot meal that makes cleanup a breeze? Poppy Seed Chicken Casserole is a classic casserole that's wonderfully creamy with a buttery cracker crub topping.
Instructions to make Poppy Seed Chicken Cassarole:
- Cook and shred chicken. Rotisserie chicken is great to use also
- Mix sour cream, soup, cheese and salt and pepper to taste
- Add veggies if you like and mix.
- Pour into 8x8 baking dish.
- Crush sleeve of crackers and add melted butter. Stir to coat crumbs well.
- Sprinkle on top of mixture in pan. Spread evenly.
- Bake at 350 degrees until bubbly and topping is golden brown. About 15 to 20 minutes depending on oven.
- Serve over rice, noodles or use as main course with sides.
So simple to make for a weeknight meal! Poppy Seed Chicken Casserole is a classic southern dish that you'll find a recipe for in practically every community or church cookbook. I like this recipe because it is easy to fix. It is one of family favorites and a recipe that I love to share with friends. The poppy seeds seem to give this chicken dish a special look, as well as a distinctive flavor.
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