Chicken Gnocchi Soup
Chicken Gnocchi Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken gnocchi soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Gnocchi Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Gnocchi Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken gnocchi soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Gnocchi Soup:
  1. Take 1 pound boneless skinless chicken breasts
  2. Take 2 cups chopped vegetables (onions, celery, carrots)
  3. Prepare 2 tsp dried basil
  4. Take 2 tsp italian seasoning
  5. Get 1 tsp poultry seasoning
  6. Make ready 1/2 tsp salt
  7. Get 4 cups chicken broth
  8. Prepare 2 tbsp cornstarch dissolved in 2 tsp water
  9. Make ready 2 (12 oz) cans evaporated milk
  10. Get 2 (1 lb) packages of mini potato gnocchi
  11. Get 6 slices bacon
  12. Take 2-3 cloves garlic
  13. Make ready 5 oz fresh baby spinach
Instructions to make Chicken Gnocchi Soup:
  1. Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
  2. Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
  3. Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
  4. Season with salt and pepper to taste and serve.

So that is going to wrap it up for this exceptional food chicken gnocchi soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!