Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lentils and spicy sausages. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lentils and Spicy Sausages is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Lentils and Spicy Sausages is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have lentils and spicy sausages using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lentils and Spicy Sausages:

1. Prepare 1 yellow onion, diced
2. Prepare 2 carrots, small diced
3. Take 1 stalk celery, small diced
4. Take 2 tsp minced garlic
5. Take 2 tbsp olive oil
6. Prepare 1.5 cups dry green lentils
7. Take 1 quart chicken stock
8. Make ready 1.5 tsp fresh minced rosemary
9. Make ready 1 tsp dried thyme
10. Make ready 1 bay leaf
11. Take 1 tsp Dijon mustard
12. Prepare splash red wine vinegar
13. Prepare 1/2 tsp smoked paprika
14. Prepare 1/2 tsp salt
15. Take 1 lb hot Italian sausage, about 4 large links (or 1 large Andouille, that's what I used)

Steps to make Lentils and Spicy Sausages:

1. Heat the oil over medium heat in a large heavy­bottomed pot or dutch oven. When hot, add the onion, carrot and celery. Saute for fiveminutes, stirring frequently, then add the garlic and continue sautéing for another two minutes.
2. Add the fresh rosemary, dried thyme, bay leaf, smoked paprika and lentils. Mix well then pour in the stock. Bring to a boil, then reduce the heat and simmer for about 25 - 30 minutes until lentils have absorbed most of the liquid. Stir in the Dijon mustard and red wine vinegar and continue simmering until all the liquid has been absorbed.
3. Meanwhile, preheat the oven to 425 degrees. Place sausages on a baking sheet and lightly mist with cooking spray. Place in the oven and roast for 15 - 20 minutes, flipping midway through. You want the sausages to be crispy and golden
4. When the sausages are finished roasting, place in the pot with the lentils and serve together. Season lentils with additional salt to taste.

So that’s going to wrap this up with this exceptional food lentils and spicy sausages recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!