Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's hot giardiniera. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mike's Hot Giardiniera is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mike's Hot Giardiniera is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's hot giardiniera using 37 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Hot Giardiniera:
- Get ??? For The Vegetables [all peepers & onions to be jullianned]
- Make ready 2 EX LG Firm Cucumbers [peeled]
- Prepare 3 English Cucumbers [unpeeled]
- Get 1 EX LG Viadalia Onion
- Take 1/2 Cup Red Onions
- Get 1/2 Cup Green Onions
- Get 8 Cloves Garlic [smashed & minced]
- Prepare 1/2 Cup Chopped Celery Stalks
- Take 1 Cup Baby Carrots [optional]
- Take 1 Green Bell Pepper [deseeded]
- Take 4 LG Red Sweet Baby Bell Peppers [deseeded]
- Take 4 LG Orange Sweet Baby Bell Peppers [deseeded]
- Make ready 4 LG Yellow Sweet Baby Bell Peppers [deseeded]
- Take 3 EX LG Jalapeno Peppers [deseeded]
- Take 1/2 Cup Cauliflower Florets
- Prepare ??? For The Mason Jar Seasoning [to taste - good dashes of each]
- Make ready Whole Peppercorns
- Prepare Crushed Leaves Bay
- Get Habenero Pepper Flakes
- Take Red Pepper Flakes
- Make ready Oregano
- Get Italian Seasoning
- Prepare Granulated Onion Powder
- Prepare Fine Minced Fresh Garlic
- Make ready ??? For The Boiled Brine
- Get 2.5 Cups White Vinager
- Get 8 Cups Filtered Water
- Get 1/2 Cup Granulated Sugar
- Make ready 1 tbsp Granulated Garlic Powder
- Make ready 1 tbsp Granulated Onion Powder
- Prepare 4 tbsp Course Sea Salt [more if desired]
- Take ??? For The Options
- Get Green Olives
- Make ready Thin Sliced Cabbage
- Prepare ??? For The Equipment
- Take 12 Sterilized Half Pint Mason Or Kerr Jars
- Prepare 1 Squeeze Bottle White Vinager [to serve on the side]
Steps to make Mike's Hot Giardiniera:
- Chop all vegetables.
- Add your seasonings to the base of your Mason jars to taste.
- Add your vegetables into your jars.
- Create and boil your brine.
- Fill your jars just shy of the tops with your hot brine. Cap tightly and shake vigorously.
- Turn your hot jars upside down. Leave them until they cool down. This will help the lids seal.Shake them up occasionally.
- .Refrigerate for 2 days or longer. It only gets better with time. Again, shaking jars or flipping them over occasionally. Serve with a side of additional vinager. Enjoy!
So that’s going to wrap it up with this exceptional food mike's hot giardiniera recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
