Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, meatloaf with sweet & spicy glaze. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Meatloaf with Sweet & Spicy Glaze is only one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Meatloaf with Sweet & Spicy Glaze is something that I have loved my entire life.
Find & Share Your Favorite Dishes! Brush meatloaf with first coating of sauce, and place the entire rack into the smoker. This meatloaf sauce is incredible as a glaze for the meatloaf with the perfect balance of sweet and tangy flavors.
To get started with this recipe, we must first prepare a few ingredients. You can cook meatloaf with sweet & spicy glaze using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatloaf with Sweet & Spicy Glaze:
- Make ready 1 pound hamburger
- Make ready 1 egg
- Take 1 small onion, diced
- Get 1/2 small bell pepper, diced
- Take 1 cup bread crumbs
- Prepare 1 teaspoon onion powder
- Make ready 1 teaspoon garlic powder
- Prepare 1/4 teaspoon salt
- Prepare to taste Pepper
- Make ready Glaze:
- Get 1 cup ketchup
- Make ready 2 tablespoons brown sugar
- Take 1/8 teaspoon cayenne pepper
- Make ready To taste, Black pepper
A flavorful topping can make classic meatloaf extra special, add flavor, and give it a unique twist. Ketchup - It's easy and it's a classic. BBQ - Use your favorite BBQ sauce for customizable flavor. Sweet and Tangy - A twist on the classic is to use a combination of ketchup, brown sugar, and mustard.
Steps to make Meatloaf with Sweet & Spicy Glaze:
- Mix ketchup, brown sugar and spices until well combined.
- In large bowl mix hamburger, onion, pepper and spices.
- Add egg and bread crumbs. Mix until well combined and incorporated.
- Place in 9x9 or loaf pan.
- Bake at 350 degrees for 15 minutes. Drain oil and pour glaze over meatloaf.
- Return to over and cook another 15 minutes or until thoroughly cooked inside.
The meatloaf glaze is what separates a good meatloaf from a great meatloaf. In a pinch you can certainly use plain ol' ketchup for your glaze, however, adding brown sugar and cider vinegar adds an enticingly sweet and sour component that your family won't be able to get enough of. This is the BEST Classic Meatloaf Recipe out there! Super moist, easy to make with basic pantry ingredients and everyone always gives it RAVE reviews! Nothing says comfort food better than a good old fashioned meatloaf recipe.
So that is going to wrap it up with this special food meatloaf with sweet & spicy glaze recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
